Scalloped potatoes for 6
WebNov 5, 2024 · The ingredients in scalloped potatoes are very simple and traditional. Potatoes – Yukon or Russet potatoes are best for this dish. Butter, flour, and milk – For your roux, these ingredients make the base of … WebSep 13, 2024 · Slice the potatoes thinly and evenly. The potato slices must be very thin, between 1/8- and 1/4-inch thick, and of uniform thickness. A great mandoline slicer or …
Scalloped potatoes for 6
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WebMar 27, 2024 · 6 tablespoons salt, plus more for the potatoes 1 1/2 tablespoon black pepper 44 pounds potatoes directions Preheat the oven to 325 degrees F. Grease 8-quart capacity baking pans (for 100 servings you'll need 3 pans - adjust accordingly if you change the serving size). Heat the milk in a large stockpot or dutch oven over medium heat. WebOct 4, 2024 · Preheat the oven to 400 F. Peel and thinly slice the potatoes into rounds. Melt the butter and fry the onions for about 5 minutes or until softened.
WebApr 1, 2024 · 3 pounds white potatoes sliced about ⅛" thick salt and pepper to taste Instructions Preheat oven to 350˚F. Sauce To make the sauce, melt butter, onion and garlic over medium low heat. Cook until onion is … WebPreheat the oven to 350°F. Lightly grease a 9" x 13" pan or 2-quart casserole. To prepare the potatoes: Slice the potatoes 1/8" to 1/4" thick; if you have a Cuisinart food processor, use …
WebNov 16, 2016 · Directions Preheat the oven to 350 degrees F. Rub the garlic around the inside of an 8 by 8 by 2-inch casserole dish and let it dry. Peel and thinly slice the potatoes … WebYield: 6 to 8 servings 3 tablespoons butter, more for greasing pie plate 4 cloves garlic, minced 1 medium leek, white and light green parts only, minced 4 small cipollini onions or 1 medium...
WebSTEP 1. Heat the oven to 180C/160C fan/gas 4 and butter a deep 20 x 30cm baking dish. Melt the butter in a pan over a medium heat and cook the onion and garlic with a pinch of …
WebJan 3, 2024 · Peel the potatoes and cut them into 1/8-inch-thick slices using a mandoline or sharp knife. Add the sliced potatoes, heavy cream, whole milk, 2 tablespoons butter, … hiru productsWebDirections Preheat the oven to 350 degrees F. Brush a shallow 2 1/2-quart baking dish with butter. Put the potatoes in a large pot. Whisk the cream, flour, bay leaf, nutmeg, 1 teaspoon salt and... homestead on second homeWebFeb 24, 2024 · Tip: "In case people are looking for a heavy cream substitute, I found this," says TWEETY75. "Melt 1/3 cup butter. Pour it into 3/4 cup milk, and stir. Use in place of … homestead oilWebAllrecipes has top-rated scalloped potato recipes so you can turn sliced potatoes into a creamy and comforting side dish with milk, and even a bit of ham. Potatoes Au Gratin … homestead orchestrion rollWebBistro 28 Baked Scalloped Potatoes are made fresh by Bistro so you can simply just heat and eat. Layered, tender, sliced potatoes in a rich creamy sauce topped with golden cheddar cheese are a mouthwatering side dish to accompany your favorite entrée. Extra large two pound package is pefect for pa homestead orchestra festivalWebApr 8, 2024 · Cover the casserole dish with aluminum foil. Bake for 40 minutes in a preheated 375-degree F oven. Remove the foil. Sprinkle the remainder of the shredded sharp cheddar cheese over the top of the … homestead orchestraWebDec 6, 2024 · How To Make Scalloped Potatoes. STEP ONE – Thinly slice potatoes on a mandoline, vegetable slicer or food processor into 1/8 inch thick rounds. No need to peel if using red or yellow (like Yukon gold) potatoes. STEP TWO – Mix together cream, garlic, thyme, dijon mustard, lemon zest, pepper, salt and nutmeg in a pourable container. homestead or homeowner\u0027s exemption