WebSep 19, 2016 · Put the spinach and garlic into the bowl of a food processor and process until finely minced. Drain the can of artichoke hearts, and then squeeze the excess liquid out of each one gently by hand. Add them to the processor and process until finely chopped. WebApr 12, 2024 · Instructions. Preheat oven to 375 degrees F. Using a serrated knife, slice the bread lengthwise. In a large bowl, combine the softened cream cheese, mayo, and sour …
Artichoke Pesto - Sip and Feast
WebApr 13, 2024 · Instructions. In a large measuring cup, whisk together the ricotta, parmesan, grated garlic, lemon zest, lemon juice, basil, red pepper flakes and pepper. Add in the 6 … WebNov 30, 2024 · Sprinkle the top of the dip and bread rolls with chili flakes and additional Parmesan cheese, if preferred. Place the skillet in the oven and bake for about 20 to 25 … ou students crash
Spinach Artichoke Bowl - Justine Doiron
WebPreheat oven to 350° and coat a 1 or 1 1/2 quart glass or ceramic baking dish with cooking spray. Place romano cheese, mayonnaise, lemon juice, salt, pepper, minced garlic and white beans in a food processor, and … WebFeb 10, 2024 · 1 (8 oz.) package cream cheese, room temperature ; ¼ cup mayonnaise ; ½ cup shredded Italian cheese blend ; 1 clove garlic, minced ; ½ teaspoon dried basil WebApr 26, 2024 · In a medium bowl, combine cream cheese, parmesan, romano, mozzarella, sour cream, artichoke hearts, spinach, garlic, basil, and red pepper flakes. Once the dough has thawed, uncover and scoop the dip into the center of the skillet. Brush the rolls with olive … roh food